Spicy Pork Thin Style
Packed full of flavor, our spicy pork sausages will give all of your favorite dishes an extra kick. This thin style sausage comes in one long coil, a traditional style that is perfect for all your creative culinary ideas.
Gluten-free & Natural Casing
Spray a skillet with cooking spray.
Cook over medium-high heat until browned, about 5 minutes, turning links often.
Reduce heat to medium-low.
Carefully add ½ cup water to skillet.
Cover and simmer for 12 minutes or until cooked through.
Heat grill to medium heat.
Make 4-5 score marks on the sausages.
Place sausages on grill.
Grill 10-12 minutes turning frequently until sausages are cooked thoroughly.
PORK MEAT, WATER, SALT, SODIUM LACTATE, SODIUM PHOSPHATE, RED PEPPER, SODIUM ERYTHORBATE, SUGAR, MONOSODIUM GLUTAMATE, FLAVORING, CITRIC ACID AND SODIUM NITRITE. IN SHEEP CASING.